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Cant have wheat in your diet? Then you have arrived at the right place! We have compiled a list of the best gluten free recipes just for you.
60 min
12 Servings
250g unsalted butter, cubed, plus extra for the tin
250g dark chocolate, roughly chopped
4 large eggs
300g golden caster sugar
½ teaspoon vanilla extract or paste
100g gluten-free plain flour, sieved
60g cocoa powder
½ teaspoon fine sea salt
150g milk chocolate, roughly cut into chunks
30 min
6 Servings
125g gluten-free plain flour
1 egg
250ml milk
butter, for frying
2 h 15 min
30g coconut oil, plus extra for greasing
100g blanched almonds
100g soft pitted date
​
For the topping
2 ½ tablespoons of agave syrup
150ml almond milk
2 lemons, zested and juiced